Chilling the pot in the fridge for 30 minutes lets the grease rise so it can be skimmed off before reheating. Short on time? A few ice cubes dropped in and pulled back out as soon as grease sticks to them work too, or toss in a large lettuce leaf to soak up the extra oil and discard it once it looks limp.
Three Kitchen Hints for Better Soup, Coffee, and Baking
A soup that comes out too fatty isn't ruined, it just needs a quick fix before serving.
Get Rid of Soup Fat
Make Ice Cubes From Leftover Coffee
Rather than pouring out leftover brewed coffee, freezing it in ice-cube trays makes perfect cubes for iced coffee that won't water down the flavor as they melt.
Keep the Oven Door Shut While Baking
Peeking in on cookies every couple of minutes lets valuable heat escape, which only prolongs cooking time and wastes energy — resisting the urge to open the door gets food done faster.
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